This Classic Spanish Chickpea Soup, known as Sopa de Garbanzos a la Española, is what the Spanish kitchen is all about. We’re talking a ton of flavors, simple ingredients and all done in just 40 minutes. Serve it next to a crunchy baguette and a bottle of Spanish red wine from Jumilla for a delicious … Continue reading Classic Spanish Chickpea Soup | Quick & Easy ONE-POT Recipe