These “EXTREME Garlic” Garlic Potatoes, known as Patatas al Ajillo, are packed with garlic goodness, made with just a handful of basic ingredients and all done in about 30 minutes. Serve them as a tapas appetizer or even as a side dish, next to some grilled fish and a salad. To make this recipe, I … Continue reading “EXTREME Garlic” Garlic Potatoes | Spanish Patatas al Ajillo Recipe