These Spanish potatoes and eggs, known as huevos a la Gallega, are one of Spain’s most underrated recipes. We’re talking a ton of great flavors, simple everyday ingredients, and all done in a little over 30 minutes. Serve it for breakfast or even for a light dinner, next to a garden salad and a crunchy … Continue reading Spanish Huevos a la Gallega | Spain’s BEST-KEPT Potato & Egg Recipe