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No Oven Crispy Garlic Bread

No Oven Crispy Garlic Bread (With & Without Cheese)

Course Appetizer, Bread
Cuisine Mediterranean
Prep Time 10 minutes
Cook Time 10 minutes
Servings 15 slices
Calories 115 kcal
Author Albert Bevia @ Spain on a Fork

Ingredients

  • 1 baguette
  • 1/4 cup garlic infused olive oil 60 ml
  • 1 tsp dried oregano 1 gram
  • 2 cloves garlic (roughly chopped)
  • 2 tbsp chopped fresh parsley 8 grams
  • 2 tbsp extra virgin olive oil 30 ml
  • 4 oz mozzarella cheese 115 grams
  • pinch sea salt

Instructions

  1. Add the cloves of garlic into a mortar, along with the parsley and a pinch of sea salt, using a pestle mash down on the ingredients until you form a paste-like texture, then add in 2 tbsp extra virgin olive oil, mix together and set aside

  2. Heat a large non stick fry pan with a medium heat

  3. Meanwhile, cut the baguette into diagonal slices that are 1 inch (2.50 cm) thick

  4. Add the garlic infused olive oil into a shallow bowl, along with the dried oregano and a pinch of sea salt, whisk together

  5. Using a potato peeler, thinly peel slices from a block of mozzarella cheese, or you can just thinly slice using a knife

  6. To make the no cheese garlic bread, start dipping the slices of baguette in the olive oil mixture, on both sides, and then adding them into the hot pan, all in a single layer, cook in batches, after 2 minutes and the breads are golden, flip to crisp the other side, after another 2 minutes remove them from the fry pan and place over a wire rack

  7. To make the cheesy garlic breads, once again, dip the slices of baguette into the olive oil mixture (on both sides) and then into the hot pan, after 2 minutes flip the breads, add the thin slices of mozzarella over the breads, place a lid on the pan and lower to a LOW heat, after 2 to 3 minutes and the cheese is melted, remove the breads from the pan and over a wire rack

  8. To assemble the dish, add the garlic breads into a serving dish and drizzle them with the garlic green sauce, serve at once, enjoy!

Recipe Notes

Get the Garlic Infused Olive Oil I used to make this Recipe

Nutrition Facts
No Oven Crispy Garlic Bread (With & Without Cheese)
Amount Per Serving
Calories 115 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 2g13%
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 5mg2%
Sodium 156mg7%
Potassium 36mg1%
Carbohydrates 9g3%
Fiber 0.4g2%
Sugar 1g1%
Protein 3g6%
Vitamin A 93IU2%
Vitamin C 1mg1%
Calcium 74mg7%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.